A true test of a good Brunswick stew is to gauge its thickness; a good Brunswick stew should be thick enough to allow a spoon to stand up straight.

“There’s no question that Brunswick, Georgia, is the birthplace of that stew.” The Georgia version is distinct from that made in Virginia, say the local stew experts. “Real” Brunswick ...

Before we ask where Brunswick stew comes from, it's worth asking what Brunswick stew is in the first place. Despite having a remarkably New England-sounding name, Brunswick stew is a Southern ...

Due to the inclement weather Brunswick Stew Day at the Capitol was postponed from Wednesday, Jan. 22, 2025 to Thursday, Jan. 30, 2025. Charles Owen and Owen Brothers ...