A true test of a good Brunswick stew is to gauge its thickness; a good Brunswick stew should be thick enough to allow a spoon to stand up straight.
Then there’s the traditional pot stirring over the stew’s origins. Brunswick shares its name with another stew-loving locale in rural Virginia. In the 1980s, after decades of debate ...
The pedestal states that the first Brunswick stew was cooked in that very pot on July 2, 1898, on the nearby barrier island St. Simons Island. Although the pedestal provides no further details ...
The Courthouse Ruritan Club, in partnership with Boy Scout Troop 502, will be holding its semiannual Brunswick Stew sale! On Saturday, Feb.1st. the Ruritan Club and Boy Scout Troop 502 will ...
CHESTERFIELD COUNTY, Va. (WRIC) — A Chesterfield County nonprofit dedicated to helping older residents live independently announced that its first-ever Brunswick Stew fundraiser sold over 350 ...