Spaghetti are the perfect pasta shape for seafood dishes because they envelop all the flavors and aromas of the sauce in one ...

If like us you are lovers of main dishes with intense and strong flavors, don’t miss our spaghetti with anchovy sauce and ...

a 75-year-old restaurant famous for serving its chili over spaghetti, unveiled a new limited-edition ice cream flavor: Skyline Spice. The "wacky-yet-wonderful" recipe combines Graeter's creamy ...

The recipe for the chili made famous by Cincinnati-based ... cayenne and chocolate. Served over spaghetti noodles and topped with melted cheese, diced onion and fresh jalapenos, the dish lifts ...

There was chili and scrambled eggs, chili over spaghetti, chili and crackers, chili and tamales and chili with enchiladas — but chili was at the heart of everything. Go to Molina's Cantina and ...

Cover with water and place over medium heat on the stove ... Cook one hour, stirring occasionally. While the chili is cooking, boil the spaghetti in another pot. Drain spaghetti.

If you’ve never had it before, Cincinnati chili includes cinnamon and is usually served over spaghetti, topped with cheese and raw onions. Try it with an open mind, I say as someone from a place ...