Fishing was a common trade along the Iberian Peninsula, thus they would dish up deep-fried fish — long before the Brits would claim fish and chips as their own. From there, deep-frying seemed to ...

These deep fryers yield perfectly crispy results for chips, fries, chicken, and more. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry.

Opting for baked apple chips provides a host of health advantages. Apples, packed with dietary fiber, aid digestion and ...

Ditch those deep fried potato chips and indulge in a healthier option by making air fried beet chips! They still come out ...

You can't beat homemade fish & chips, get perfect results with Jo Pratt's easy fish supper - a classic British favourite. Preheat the oven to 150C/300F/Gas 2 and preheat the dripping or oil to ...

Chips have evolved from a British working-class staple to being embraced by fine dining. They now feature in various ...