A true test of a good Brunswick stew is to gauge its thickness; a good Brunswick stew should be thick enough to allow a spoon to stand up straight.

Although the pedestal provides no further details, there is a recipe for "camp stew" in a cookbook from antebellum Georgia that's similar to the Brunswick stew we know today (stew has long been a ...

Due to the inclement weather Brunswick Stew Day at the Capitol was postponed from Wednesday, Jan. 22, 2025 to Thursday, Jan. 30, 2025. Charles Owen and Owen Brothers ...