While classic chili usually calls for ground beef, you can use whatever type of meat you like. For a healthier chili, go for ground chicken or ground turkey. For something even more decadent, you ...

"One thing from the '70s is that these were fairly common. You could go to many restaurants and just order it as a meal." ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...

The snacks, of course! This year, elevate your Super Bowl spread with bold salsas and dips that everyone can root for. We start with a salsa fresca — a bright, zesty tomato salsa that relies on just a ...

Every fourth Thursday of February, America warms up to National Chili Day, celebrating one of the country’s most beloved ...

For our latest “In the Kitchen with” article, I met with talented Chef Gail Arnold at her lovely home, which has a killer ...

We pulled out the Sporked emergency can opener (it’s in a glass case next to the fire extinguisher) to find the best canned ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.

These comfort food recipes feature pantry staples like pasta, whole grains, jarred sauces and canned beans and soups for a ...

Healthy meals do not always have to start with fresh ingredients. Having nutritious staples in your pantry allows the cook to prepare a variety of delicious meals that the family ...

I am one of a few women over 70 who plan to be on top of Mount Katahdin in September or October this year. Only 50 people over 70 years old have completed the Appalachian Trail (AT), a ...

This sweet potato and kale chili is the perfect cold weather vegan dinner. You can enjoy it as is or with rice ...