At La Table de l'Orangerie in Provence, chef Marc Fontanne pairs his dishes with different bread and it's one of the highlights of dinner.

This famed wine region makes some of the world's most alluring red wines. The young and extremely talented Damien Vache is the hand behind this organically farmed blend of Grenache and Syrah.

Discover the transformative power of wine at Chateau St. Jean in the Sonoma Valley. From their iconic Cinq Cépages to unique experiences this winery offers so much more than just a tasting.

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently reviewed French ...

France is the ancestral home of the most-popular red grape varieties in the world. With the exception of tempranillo, the Top 10 most-widely planted red wine grapes come from France — and Bordeaux ...

Enjoying an aged wine is often seen as an acquired taste given the characteristics of age are somewhat contrary to what many ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing ...

Hailing from Spain, France, California and beyond, these picks are sure to make you a boxed wine convert. “Tablas Creek, a winery in Paso Robles that produces southern Rhône blends has a collection ...

Editor’s note: Judges for the 2024 North Central Washington Wine Awards competition awarded a gold medal to this wine.

Gorgeous vineyards, delectable food and (of course) top-notch vino – these are the essentials of a wine vacation. To help you plan a great trip (where wine tours and tastings are just the start ...