The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the ...

In September 2015, the U.S. set an ambitious target of reducing its food loss and waste by 50 percent. The idea was to reduce ...

Feeding the Future, a culinary competition hosted by the nonprofit Blue Watermelon, challenges students, chefs, and school food professionals to create nutritious school meals on a $1.50 budget. The ...

Do you find yourself tossing away the crusts of your bread? You're not alone, but the scale of bread waste is staggering.

Biodegradable materials, including polymers, degrade naturally, reducing pollution and offering eco-friendly solutions for packaging and medical applications.

KANSAS CITY, Mo. (KCTV) - On Tuesday, a federal judge temporarily blocked a plan to freeze federal funding for trillions of ...

When Defense Secretary Pete Hegseth steps into his office on the Pentagon's third floor E Ring on Monday morning, he will ...

Feeding the Future ... of Bio-Based Waste as a Mycotoxin Adsorbent Dr. Awanwee Petchkongkaew, Co-Founder & Director, The International Joint Research Center on Food Security (IJC-FOODSEC ...

“Your commitment to the process is going to go up as well, and the probability that you will consistently implement these behaviors is going to continue in the future.” Riddick said it’s ...