Breaux for the royal toast. Miss Amara Ashe Ujasiri was presented ... included purveyance by Messina’s Catering & Events, desserts by La Madeleine, music galore, a Treasure Chest with Cliff ...

Let romance reach new heights at Red Sky Restaurant at Centara Grand at CentralWorld. Red Sky sets the stage for an unforgettable evening filled with love and a five-course set menu paired with two ...

Joie de vivre,” the French phrase translated to “joy of life,” is at the heart of French bakery and café concept La Madeleine. John Dillon plans to keep it that ...

For more of the latest local news, visit WFAA.com. The La Madeleine Country French Café in NorthPark Center in Dallas recently closed after 35 years, and another restaurant is expected to replace it.

This coconut French toast is inspired by the tropical flavours of mango sticky rice. Brioche slices are soaked in a coconutty custard, cooked to golden perfection and topped with a fresh mango coulis.

Bread dipped in egg and fried is a winner any which way, and this is a little bit different from its sweet counterparts. This is a great one to have in the freezer, for those days when you don’t ...

An enlarged photo of a 100-year-old document is displayed prominently on a wall in the atrium of La Habra City Hall ... raised their champagne glasses to toast the city. At the same time, a ...

You’re in luck: Starting Tuesday, Jan. 28 at 7 p.m. EST, 1,000 fans will be able to score the limited-edition flavor free of cost on Cinnamon Toast Crunch’s online store, as part of a sweepstakes.

La Madeleine Country French Cafe closed in Dallas’ NorthPark Center on New Year’s Eve. The restaurant was a reliable stop inside the shopping center for Caesar salads, tomato-basil soup ...

DALLAS — The La Madeleine Country French Café in NorthPark Center in Dallas recently closed after 35 years, and another restaurant is expected to replace it. Dallas-based La Madeleine has been ...

The toppings give the bread added sweetness, and it feels like you’re eating a softer version of French toast. The outer layer’s crunch is also good contrast to the inner layer’s fluffiness.