It's simple math... when 30 percent of a population of 1.3 billion people eat a vegetarian diet, there's a good chance they ...

131 MAIN in Cornelius has a charming small town feel from top to bottom. The outdoor dining veranda and cozy fire pit make gathering here feel extra homey, as does the distinctively southern flair ...

The best countertop ovens of 2025 offer innovative features, superior performance, and sleek designs. With enhanced cooking efficiency and space-saving solutions, these ovens are transforming home ...

Sitara Indian Cuisine has established itself as a beloved dining destination in Sarnia, offering a vibrant menu of authentic ...

The dining outlets on Waldorf Astoria Seychelles Platte Island each have their own personalities. La Perle (above), near the ...

Explore the benefits of curd and buttermilk for weight loss, comparing their nutritional profiles and digestive health ...

Super Bowl LIX will get a sprinkle of spice from Northern Kentucky. Down the Road Spice CO. has partnered with Google Workspace with Gemini, Google's AI, to shoot a commercial airing on Feb. 9th.

Food enthusiasts have a new culinary destination to look forward to: India Garden, a vibrant new Indian restaurant, is set to ...

Monish Gujral, acclaimed restaurateur, celebrity chef, food writer, and Gourmand award-winning author, is reshaping the ...

Malabar Kitchen is opening soon in Richardson, according to the company’s social media. The restaurant will serve Indian cuisine such as vegetarian and non-vegetarian curries an ...

When my family traveled to India, we ate at American chains Starbucks, Domino's, McDonald's, and Burger King. It was fun to ...

Idli-fry is the definition of sustainable cooking in which you can experiment with leftover rice cakes. From tossing with ...