Besan roti, also referred to as besan masala roti or missi roti, is a type of Indian bread using a mix of whole wheat flour and chickpea flour. It’s a versatile bread often prepared for its ...

Bajra roti is a preferred choice among those trying to eat healthy ... Add fennel seeds, ginger powder, black salt, and pepper powder. Then, add bajra flour, whole wheat flour, and shredded coconut.

Sharbati atta, derived from high-quality Sharbati wheat grown in Madhya Pradesh, is known for its unique characteristics such as higher protein content and better water absorption compared to ...

For the unversed, Missi roti is an unleavened flatbread usually made by combining whole wheat flour, gram flour, salt, water, red chilli powder, cumin seed powder, carom seed powder, turmeric ...

“International perceptions of missi roti could be influenced by cultural unfamiliarity or improper preparation. The dish’s unique combination of chickpea flour and spices might be unfamiliar to some, ...

Missi Roti, a traditional flatbread made with spices, vegetables, and gram flour, is a popular dish in North Indian cuisine and is often considered a gluten-free alternative to conventional wheat ...

Though he occasionally indulges in makki ki roti (cornbread), it’s a rare treat. “The key is eating healthy and staying consistent,” he added. Patanjali’s big claim, bigger trouble ...

The idea surfaced when a user on Twitter (now X) shared a picture of her almost-perfect round roti, calling it an art. Animesh Chouhan, an IIT Kharagpur graduate, responded by analysing the roti ...

A viral video showcases an astonishingly large 10-12 feet diameter roti, called Manda, made from refined flour and commonly prepared for Muslim weddings in Pakistan’s Khyber Pakhtunkhwa province.

Missi roti is an Indian flatbread that is made using gram flour (besan) which is mixed with onions and spices such as carom seeds, coriander seeds and cumin. Missi roti is considered to be healthy ...