CARAMELIZED CAULIFLOWER SOUP Serves 4 This is a nice tasty warm soup, the hazelnuts really ad a nice crunch along with the usual croutons. Use the best ingredients you can find. Whole nutmeg can be ...

Whipping up a special dinner for your love doesn’t have to mean spending hours in the kitchen. Our menu strikes the perfect ...

A survey of 3,168 diners by Zinfandel Grille looked to find the best hidden gem restaurants across the country to take your ...

Ready to master the art of nutmeg? This video is your ultimate guide to crazy tricks that will impress everyone on the pitch! Learn how top players perform these mind-blowing moves and take your ...

Eggless plum crumble cake is a delightful dessert featuring a soft cake base, sweet plum compote, and a crunchy crumble ...

Baharat (meaning "spices" in Arabic) is a key ingredient in Middle Eastern cuisine. This warm, deep spice blend is like a ...

Hillside Church helped refugees grow vegetables. Now it’s growing a whole community around food and preparing immigrants for ...

The secret to authentic African vegan baking lies in using indigenous ingredients. Ditch the all-purpose flour and reach for nutrient-dense, gluten-free alternatives like cassava flour, teff, and ...

In a shallow roasting tin, mix the cinnamon, nutmeg and walnuts. Add the olive oil to make a paste. Roll the chops in the nuts, pushing the crumb into the flesh. Melt 40g/1½oz of the butter in a ...

This luxurious, creamy pasta is gently spiced with a hint of nutmeg, cinnamon and cloves. Melt a third of the butter with the oil in a large frying pan and sauté the shallots for 2–3 minutes.

Misir wat, a red lentil stew seasoned with spices like nutmeg, cinnamon ... to use more readily available ingredients such as olive oil for a dish that can be made at home.

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...