Baati is a popular Rajasthani bread snack. In this recipe a paneer and spice stuffing is used. Traditionally you mash the baati then pour a generous amount of ghee, chutney and dal over it.

the crunchy baati, and the sweet churma creates a symphony of flavors that is truly unforgettable. Laal Maas is a fiery meat curry that holds a special place in Rajasthani cuisine. Traditionally ...

Name closely after the delicious Rajasthani food dal baati churma, the restaurant is a must visit for every foodie. Here baati is a food item that is prepared using flour and baked in ovens ...