Toss 'em in a pot with some salt and water and you can make an easy-peasy vegetable stock. That stock can be the base of soups and stews, and if you use it to cook rice and pasta, it adds a wonderful ...
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Hosted on MSNIndian Bharwa Sabzis: Popular Stuffed Vegetable Dishes To TryTired of having curries in the plain, old ways? Try adding a twist to your regular vegetables by stuffing them with other ...
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