Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

SAPPORO—Amid towering snow and ice sculptures, ambitious curry bun venders will seek to set a new Guinness World Record by ...

Learn how to make crablettes, curry, and rice omelette as they appear in Tales of Graces f Remastered via the official Bandai ...

A plate of kare raisu or Japanese curry rice has the power to nourish the body and soul on even the coldest of days. While you can make Japanese curry—beloved for its mildly spicy, umami-rich ...

If you're a big fan of the delicious, decadent yet easy-to-make curd rice, we want to introduce you to its elevated brother, ...

Heat 1 tablespoon of vegetable oil in a pan. Fry the eggs until cooked. Chop them into small pieces and set aside. Add the ...

Put the colander in the pan, making sure the water doesn’t touch the rice grains. Pop on a lid that fits the top of the ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Discover a collection of simple, delicious, and nutritious plant-based Indian recipes perfect for beginners. These dishes are ...

This curry spiced red lentil stew includes chickpeas, cauliflower, potato, and frozen peas for the ultimate winter dinner.

Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...

Stir in the broccoli and continue cooking for 5 minutes. Serve a generous ladle of curry with a helping of rice or naan bread and top with fresh coriander leaves and a crack of black pepper.