That’s why we have that cue in recipes, it’s not just a little sneaky snack for you, but an important step in cooking to ensure that you’re not over-seasoning your foods. Kosher salt alone ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

Bring back its luster and protect it from rusting by preserving, protect its oily sheen and non-stick powers. Seasoning is a protective layer of oil baked into the cookware's surface to make the ...