The mindset of local tastemakers and citizens channels a determination to keep this West Coast city sustainable, food-driven, vibrant, and always innovative. Soho House, which caters to creative ...

Given that Greater Portland restaurant closures are happening regularly these days, you'd be forgiven for feeling a bit bearish about the future of the local dining scene. But there's cause for hope, ...

Settling into a plush booth at Sayler’s Old Country Kitchen, I was snacking on the little veggie spread, of carrots and mini ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Valentine's Day is just around the corner and finding the perfect restaurant to take the one you love can always be ...

Co-owners Alexa and Nick Numkena-Anderson are serving fry bread tacos by day and non-colonial tasting menus by night.

This vegan Mexican restaurant isn’t without its accolades: It was VegNews magazine’s best vegan Mexican restaurant last year ...

Killer Burger is an Oregon-based burger chain. San Antonio is the only city in Texas with a Killer Burger location.

On AM Extra, we are learning more about the upcoming Walla Walla Restaurant Month and how the destination in Southeast ...

A local bar has become the target of a series of brazen burglaries, and the owner is facing the cost of thousands of dollars ...

Gregory Gourdet, a chef whose parents immigrated from Haiti to Queens, New York, in the 1960s, started out with a two-day pop ...

Escape Bar & Grill's owner said she's had multiple windows broken out, furniture set on fire costing $12,000 in losses and damages ...